Curious about bees and beekeeping? Have a look behind the scenes at Wendell Honey farm to see the beekeeping work that goes into raising healthy
A yummy comfort food with Chinese flavours to warm you up in the winter. You can watch Carol make this easy-to-cook dish here Ingredients: 2
A healthy addition to Sunday brunch or afternoon tea. Ingredients: 2/3 cup (160 mL) raw honey 1/2 cup (125 mL) butter, softened 1 cup (250
½ cup Soy Sauce ½ cup Wendell Estate Honey 3 tablespoons water 1 tablespoon Rice Vinegar 1 whole Star Anise 1 tablespoon fresh chopped Ginger
The balance of the salty cured ham with the tart and sweet honey in these hors d’oeuvres will have your friends and family coming back
