Aromatic Honey Soy Glaze April 1, 2020 No Comments ½ cup Soy Sauce ½ cup Wendell Estate Honey 3 tablespoons water 1 tablespoon Rice Vinegar 1 whole Star Anise 1 tablespoon fresh chopped Ginger Read More »
Apricot, Goat Cheese & Prosciutto Hors d’Oeuvres March 1, 2020 No Comments The balance of the salty cured ham with the tart and sweet honey in these hors d’oeuvres will have your friends and family coming back Read More »